Products

An award winning part of our business.

Products

Lamb Cuts

LAMB LEG [BONE-IN]

Each bone-in lamb leg is vacuum-packed and boxed.

LAMB PAIRED LEGS

All of our lamb legs are over wrapped and then placed in a meat container with others and weighed together or weighed and labelled individually.

LAMB SADDLE

All our lamb saddles are wrapped and then boxed.

LAMB LOIN HALF SADDLE

Each lamb loin is over wrapped and then boxed.

FULL LAMB BREAST

All of our lamb breasts are over wrapped and boxed.

LAMB TRUNKS

All of our lamb trunks are wrapped, then placed in a meat container with other parts and either weighed together or individually weighed and labeled.

LAMB FRONTS

All of our lamb fronts are over wrapped, then placed in a meat container with other parts and either weighed together or individually weighed and labeled.

LAMB SHOULDER

Each shoulder of lamb is over wrapped and then boxed.

Mutton Cuts

MUTTON LEG [BONE IN]

All of our lamb breasts are over wrapped and boxed

MUTTON LEG [BONELESS]

Each boneless leg of mutton is vacuum-packed and canned.

OVINE LEG PAD

Each leg of ovine PAD is vacuum packed and then boxed.

OVINE PAD LEG CHUNK

The muscles of our legs are deboned and prepared PAD, then vacuum-packed and canned

OVINE SHOULDER PAD [BOX-PACKED]

Each boneless mutton shoulder is vacuum-packed and canned.

OVINE SHANKS

Our ovine shanks are offered in hind shank or fore shank. They are wrapped and then boxed.

MUTTON HAND DICED

Our hand-cut mutton cubes are vacuum-packed and bagged in 5 or 10 kg bags and then boxed.

OVINE FRONT CHOPS

There are 11 ribs per loin and are over wrapped and then boxed.

OVINE BACK CHOPS

The ovine back chops are over wrapped and then boxed.

OVINE BACKSTRAP

All our backstops are vacuum packed and then boxed. Our backstops are available PAD or with skin.

OVINE TENDERLOIN

The tenderloins are vacuum-packed and boxed.

OVINE 95% VL

Ovine 95% is vacuum packed and bagged in 10 kg bags then boxed.

MUTTON BREAST

Mutton breast is over wrapped then boxed. Vacuum packaging is available

OVINE FAT 20% VL

Ovine fat is available in both frozen naked blocks or fresh in boxes.

Offal

HEADS

TONGUES

BRAINS

PLUCKS

HEART

LIVER

OVINE KIDNEYS

SKIRT

SWEETBREADS

TESTICLES

TRIPE

FEET

Skins

PAK MECCA MEATS LIMITED
162-194 Bishop St, Birmingham Bishop Street, Birmingham, England, B5 7EJ

Phone: +44 121 622 1497

Email: sales@pakmeccameats.co.uk

Copyright ©2024 PAK MECCA. All rights reserved.